Bushwacker

Ingredients:

1 ounce Dark Rum

1 ounce Kahlua

1 ounce Dark Creme de Cacao

2 ounces Cream of Coconut

2 ounces Milk or Half & Half

1 cup ice

Directions:

Blend all the ingredients together in a blender, including the ice, and then strain into a hurricane glass.

Place cherry on top of the drink as a garnish and serve.