Zombie

Ingredients:

1 1/2 oz Puerto Rican golden rum

1 1/2 oz Jamaican rum

1 oz demerara 151 rum

1/2 oz Donn's Mix (2:1 mix of grapefruit juice & cinnamon syrup)

1/2 oz Velvet Falernum

3/4 oz lime juice

1/4 oz grenadine

2 dashes absinthe

1 dash angostura bitters

Directions:

Mix ingredients in a shaker with ice.

Pour into tiki mug filled with crushed ice.