Zombie
Ingredients:
1 1/2 oz Puerto Rican golden rum
1 1/2 oz Jamaican rum
1 oz demerara 151 rum
1/2 oz Donn's Mix (2:1 mix of grapefruit juice & cinnamon syrup)
1/2 oz Velvet Falernum
3/4 oz lime juice
1/4 oz grenadine
2 dashes absinthe
1 dash angostura bitters
Directions:
Mix ingredients in a shaker with ice.
Pour into tiki mug filled with crushed ice.